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Introducing Cocoa Runners: Postal Purveyors of Very Fine Chocolate
What better way to introduce you to Cocoa Runners than to ask co-founder Spencer Hyman and “Chief Chocolate Officer” Dom Ramsey a few questions from Kavey Eats. Can you give us a brief synopsis of...
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Win a Chocolate Beaver or Otter! (Closed)
Last year I ran a competition to give away a beautiful chocolate badger from Betty’s. It proved enormously popular; it seems that you were just as enchanted with the whimsical chocolate sculpture as I...
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Win Hotel Chocolat Easter Eggs (Closed)
It’s that time of the year again when the supermarkets line shelf after shelf with Easter eggs, bunnies and chicks. But although there are some decent quality items on the shelves, much of the...
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Paul A Young’s Port & Stilton Truffles
I’ve written before about my addiction to Pinterest. I think it’s a super tool – fun to use and hugely useful too. Recently, Pinterest UK have formed a community of keen UK pinners and have been busy...
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Demarquette Does It Again: Caramel Filled Chocolate Easter Eggs (+ Competition)
I love Demarquette chocolates! Run by talented (not to mention warm and cuddly) chocolatier Marc Demarquette and lovely partner Kim Sauer, this award-winning London chocolate company produces utterly...
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Heston’s Great British Food | Chocolate
Two months ago, I spent an afternoon at Somerset House with Heston Blumenthal. I was one of the lucky group invited to his grand chocolate box restaurant, which meant a few happy hours giggling with...
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How to Make Brazilian Brigadeiro Chocolate Bonbons
Thus far, all the Brazilians I’ve met are warm, friendly, simple (by which I mean uncomplicated and genuine, not lacking in intelligence) and full of laughter. Brigadeiro, a chocolate bon bon made with...
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48 Hours in Brussels | Where to Eat, Drink, Shop & Sleep
When it comes to tourism in Belgium, Brussels gets a bad rap. Go to Bruges, they say, for the picturesque canals and mediaeval centre. Go to Antwerp, they say, for world class art and hipster fashion....
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White Chocolate Vanilla Ice Cream, Served with Powdered Raspberry
This month, Kavey Eats has joined forces with Belleau Kitchen for a Bloggers Scream For Ice Cream – Random Recipes mashup. Which means that I had to follow instructions to randomly pick one of my...
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Monday Meet The Blogger | The Spice Scribe
If you ever attend a blogger event and spot a whirlwind of energy and smiles, a warm and exuberant character with a truly deep love for Indian food, you can be sure that you’ve found Zoe, aka The Spice...
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Hotel Chocolat Advent Calendars Competition
Like many in the UK, I celebrate Christmas as a purely cultural tradition. Although I am interested in the origins of the ways we celebrate, it’s about history rather than religious significance for...
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The Kavey Eats Hotel Chocolat Christmas 2014 Competition
Every year, I’ve had great fun choosing prizes from Hotel Chocolat’s Christmas Gifts range to giveaway to readers. This year, the choice was just as hard, as there’s so many tempting products that it’s...
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Meet The Blogger | Mostly About Chocolate
I’ve known Judith for a few years, as we share a love of chocolate and happily meet often at chocolate and other food brand events. Unlike me, Judith’s blog focuses almost entirely (hence the name) on...
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Meet The Blogger | Celia from Fig Jam & Lime Cordial
Some people are quick to blame the internet for the downfall of courtesy, culture, community, the breakdown of society… you name it. Social media in particular is singled out as a poor substitute for...
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#BSFIC Meets We Should Cocoa for #WeShouldBSFIC | January 2015
We’re welcoming in the new year with a joint blogger challenge between Kavey Eats Bloggers Scream For Ice Cream and Chocolate Log Blog’s We Should Cocoa: #WeShouldBSFIC! Images from Shutterstock...
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How do you celebrate Valentine’s Day? Two competitions and a charity!
With the exception of long-ago childhood excitement (mingled with dread) about whether (or not) I would receive a card from a secret admirer, I’ve never been a particularly gung-ho participator in...
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Rich, Dense & Dark Power Blender Chocolate Ice Cream | Perfect for Ice Lollies
My initial plan, when Choclette and I set our joint #WeShouldBSFIC challenge for January, was an ice cream sandwich. I wanted to make chewy chocolate chip cookies and sandwich white chocolate vanilla...
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WeShouldBSFIC Round Up | Chocolate
This month’s Bloggers Scream for Ice Cream was a joint challenge hosted by me and Choclette – BSFIC meets We Should Cocoa. We asked you to give us your chocolatey frozen treats and you obliged! Image...
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The Grand Kavey Eats Hotel Chocolat Easter Giveaway (Closed)
With Easter just around the corner, it’s time for the annual Hotel Chocolat Easter giveaway here on Kavey Eats. It’s become quite a ritual for me to browse the entire range of Easter products and pick...
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Bountilicious Chocolate & Coconut Dairy Free Ice Cream + Rum Chocolate Variant
My first thought, when deciding what diary free ice cream recipe to make for this month’s Bloggers Scream For Ice Cream challenge, was to wonder whether I might be able to make a custard using eggs,...
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